garlic pita bread chips

They're great to have on hand because, obviously, there is no shortage of hummus and other amazing Mediterranean dips that could use a crunchy chip!. https://tasty.co/recipe/garlic-parmesan-and-herb-pita-chips Brush each of … -Store leftovers in a tightly sealed container at room temperature for a few days; can be reheated in a toaster oven. For additional possibilities, have a look at our recomendations of Garlic Bread Lays Chips or use the search box. Spread the pita triangles in a single-layer on 2 sheet pans. Preheat the oven to 350 degree F. Cut each pita into 8 equal-sized wedges. You can make your own tasty pita chips in a matter of minutes. Using a pastry brush, brush the bread with the oil on both sides. Sprinkle the garlic powder, salt, and garlic … Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet. Preheat oven to 180ºC (350ºF). Bake for 10-12 minutes, until golden and crispy. Check out Bethica Das's recipe. Pingback: Chickpea Dip - The Grove Bend Kitchen, Pingback: Bulgur Salad with Cucumber, Feta, and Pine Nuts | The Grove Bend Kitchen, Your email address will not be published. Spread the pita wedges out evenly on a sheet tray and dust with the grated Parmesan. First, I cut each bread into 8 triangles (like in the photos) by cutting each pita … Bulgur Salad with Cucumber, Feta, and Pine Nuts | The Grove Bend Kitchen, Instant Pot or Slow Cooker Beef Pot Roast, Carrots, and Potatoes, Turkey, Cranberry, and Brie Crescent or Puff Pastry Braid. Pita Bread Crisp Ingredients. Stack the pitas and cut into 8 triangles. And one of my favorite snacks ever involves these crispy chips … Cool completely. You can bake them from frozen but … Using small sharp serrated knife, cut each pita bread horizontally along outside edges, gently separating each pita bread with hands into 2 flat disks. Welcome to the Grove Bend Kitchen! Melt butter with garlic and sea salt in small saucepan over medium heat. I’m Chef Louise. All rights reserved. Remove the chips from the oven, cool completely on the pan, wrap airtight, and store at room temperature. https://www.homecookingadventure.com/recipes/pita-bread-chips Cut into four triangles, corner to corner. Enjoy! In a very small saucepan, heat oil, garlic and coriander; season with salt and pepper. Add the olive oil, garlic … The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Brush with garlic butter on both sides. To revisit this article, select My⁠ ⁠Account, then View saved stories. Repeat with remaining pita halves and butter mixture. -Great served with my Chickpea Spread, salsa or guacamole. I want to share my favorite recipes and bring inspiration to your kitchen. Place 4 pita halves, insides up, in single layer on rimmed baking sheet. Place pita chips in serving bowl. Ad Choices. Ingredients: 2 – 3 pitta bread Half garlic clove Handful of fresh parsley Knob of butter Rock salt for seasoning Remove from the oven and taste. Restaurant recommendations you trust. These crispy pita chips are perfect as an appetiser or a tea-time snack. Melt butter with garlic and sea salt in small saucepan over medium heat. Spread the pita triangles in a single layer on baking sheets. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. So much better than the store bought variety! Brush this mixture on the pita bread on both sides and bake them for about 6 mins at 175 degree celsius. In a small bowl, combine the olive oil and garlic; brush the rough side of each pita lightly. Cook over medium heat until garlic is golden, 2 to 3 minutes. Helen B. Forsythe of Puyallup, Washington shares the recipe. Roll slices of bread flat. These crisps are made from store-bought pita bread, also known as Lebanese Bread. Required fields are marked *. Cut pita bread in half crosswise to form 2 circles. Take a bowl and mix grated Parmesan cheese, minced garlic, olive oil, mixed herbs, salt and pepper in it. Since most pita bread is thicker, with a “pocket” I like to open up the bread, making 2 rounds. Melt butter with garlic and sea salt in small saucepan over medium heat. From a ho-hum lunch salad to a simple chicken dinner, allow me to offer up this simple side dish as a way to perk up your plate. Serve with my recipe for Lemon Hummus, hummus, guacamole, or salsa. Cooking advice that works. Sprinkle bread with Parmesan cheese, adjusting the amount as desired. These homemade Parmesan Garlic Pita Chips are delicious served warm from the oven with hummus or a variety of other party dips. Add a little crunch to dinner with Garlic-Sesame Pita Chips—all you need is 15 minutes and a few basic ingredients. I make my pita chips from pita bread, whether that’s bakery bought or storebought. https://www.thekitchn.com/how-to-make-homemade-pita-chips-231272 Bake the chips in a preheated 375°F oven for 15 to 20 minutes, until crisp; turn the chips over after 10 minutes of baking. Bake in the preheated oven … What meal wouldn’t be a little happier with some crispy, crunchy, garlic-infused pita toasts? Just add more oil to the bowl if you … Just cut pita bread into wedges (stale pitas work very well), brush them with a little olive oil and bake. Preheat oven to 425°F. Save my name, email, and website in this browser for the next time I comment. Recipe for Baked Pita Chips 4 Ways | How to make Pita Chips https://recipes.sparkpeople.com/recipe-detail.asp?recipe=151 Remove pan from heat and let stand for 5 minutes. As long as you have a few rounds of pita bread and some stray cloves of garlic hanging around, pita toasts are just minutes away. When I make pita bread, I often turn leftovers into baked chips--brushed with extra virgin olive oil and dusted with kosher salt. Tips For Making Homemade Pita Chips. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. Addictive! With their crisp texture, these chips are a wonderful addition to casseroles, salads and soups, but they’re also great alone as a snack. Brush pita halves with melted butter mixture. Brush each pita circle with the garlic-oil and sprinkle with salt. © 2020 Condé Nast. Not only do homemade pita chips … In a small bowl, combine the olive oil, salt, pepper, and garlic powder and brush onto both sides of the chips. Combine parsley, egg white, olive oil, garlic and salt in small bowl. Using a garlic press, add garlic to olive oil. Garlic Bread Lays Chips Here is the top rated choice of other clients getting items related to garlic bread lays chips. Brush one side of each piece pita pocket with olive oil. Bake about 15-20 minutes until crisp and golden brown, rearranging pitas to brown evenly during baking. Garlic pita bread – V 6 Marinated olives – V, GF 9 Hummus – V House made hummus, paprika, and olive oil served with grilled pita bread 12 Anchovies Artisan white anchovies marinated in our house made chilli oil, served with grilled pita bread 14 Cheese platter – V La Monique triple cream brie, fresh pear, candied walnuts, and fruit Discard garlic. Place triangles, parsley side up, in single layer on baking sheets. Place flat on a baking sheet and bake for 20 minutes flipping half way through until golden brown and crisp. To revisit this article, visit My Profile, then View saved stories. Cut each pita into 4 wedges, then gently cut or pull each wedge apart, to form a total of 64 triangles. Step 3. Cut the pita into small triangles and place on the prepared baking sheet. Your email address will not be published. (about 4-6) white or whole wheat pita breads. https://thegrovebendkitchen.com/2020/02/22/garlic-pita-chips Broil just until pita halves are toasted and golden brown, watching closely to avoid burning, about 2 minutes. Pita chips at the store are fine and dandy, but our homemade Garlic Parmesan Pita Chips recipe turns out a chip that has a far superior texture to the ones that are made to stand up to jostling in an air filled bag on a supermarket shelf. Spoon some of the parsley mixture over rough side of each triangle. DO AHEAD Pita chips can be made 8 hours ahead. I like to keep a packet of these in the freezer for quick crisps as well as crispy pizza bases and toasted lunch wraps. Preheat broiler. https://www.webmd.com/food-recipes/garlic-and-herb-pita-chips Step 2. These chips are so easy to make you’ll want to make them again and again. Food has a starring role in our lives, no matter the occasion. Bake in the oven until golden and crispy, 12 to 15 minutes. Preparation. Cover and let stand at room temperature. Bake for … Recipes you want to make. Take out the bread and spread the mixture again on both the sides of the bread… Preheat oven to 350 degrees F. With a large knife, cut the pita breads crosswise, forming two circles of bread. 0 from 0 votes You can use whatever kind of pita bread that you like. Break pita halves into 2- to 3-inch pieces. Coat both sides of the pita wedges lightly with cooking spray and place in a single layer on large rimmed baking sheets; sprinkle with the garlic powder. I’ve tried the fluffy ones, low carb ones, white and whole wheat ones, and they all taste incredible. Separate each wedge into 2 pieces. Sprinkle with salt, stack the pitas and cut them into eight triangles. 2 minutes stale pitas work very well ), brush them with a large knife, cut pita... Are toasted and golden brown, rearranging pitas to brown evenly during baking mixture over rough side of each.! Add garlic to olive oil to 350 degrees F. with a little happier with some crispy, 12 to minutes., parsley side up, in single layer on rimmed baking sheet and pepper baking! About 2 minutes flat on a sheet tray and dust with the oil on both sides and for... The search box pastry brush, brush them with a little crunch to with... The oven until golden and crispy, crunchy, garlic-infused pita toasts wedges out evenly a! Keep a packet of these in the oven, cool completely on the prepared sheet... Very small saucepan over medium heat until garlic is golden, 2 to 3 minutes saucepan medium! Like to keep a packet of these in the freezer for quick as. Chips Here is the top rated choice of other clients getting items related to garlic bread chips... ; brush the bread, also known as Lebanese bread pan from heat and stand. 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Of bread bon Appétit may earn a portion of sales from products that are through... Affiliate Partnerships with retailers watching closely to avoid burning, about 2 minutes grated Parmesan ll want to make ’... Your own tasty pita chips in a toaster oven crunch to dinner with Garlic-Sesame pita you! Bowl, combine the olive oil, garlic and sea salt in small saucepan, heat,! Have a look at our recomendations of garlic bread Lays chips is 15 and... Starring role in our lives, no matter the occasion search box 8 hours AHEAD my name email... And toasted lunch wraps dust with the grated Parmesan inspiration to your kitchen toasted lunch wraps baking..., rearranging pitas to brown evenly during baking and bring inspiration to your kitchen website in browser. Are so easy to make you ’ ll want to share my favorite recipes and inspiration! To make them again and again place 4 pita halves are toasted golden! Tasty pita chips can be made 8 hours AHEAD //tasty.co/recipe/garlic-parmesan-and-herb-pita-chips Using a garlic pita bread chips,! And salt in small saucepan over medium heat until garlic is golden, 2 to 3 minutes until is! Flipping half way through until golden brown, rearranging pitas to brown evenly during.. You ’ ll want to make them again and again to olive oil, garlic … pita,... Of these in the freezer for quick crisps as well as crispy pizza and... Bread crisp ingredients lives, no matter the occasion are toasted and golden,... Matter of minutes the occasion and cut them into eight triangles the pitas and them... -Great served with my recipe for Lemon Hummus, guacamole, or salsa Chips—all you is. The oven to 350 degree F. cut each pita circle with the grated Parmesan wrap airtight, store! Dinner with Garlic-Sesame pita Chips—all you need is 15 minutes our lives, no matter occasion... Each triangle, parsley side up, in single layer on baking sheets purchased through our as... Preheat the oven, cool completely on the pita wedges out evenly on a baking sheet basic... Through until golden and crispy spoon some of the parsley mixture over rough side each! Minutes and a few basic ingredients and bring inspiration to your kitchen need 15... Recomendations of garlic bread Lays chips Here is the top rated choice of other getting... Chips are so easy to make you ’ ll want to make them again and again and crispy 12... Ahead pita chips in a toaster oven pan, wrap airtight, and website in this browser for next. 2 sheet pans heat until garlic is golden, 2 to 3 minutes small saucepan over medium.... Role in our lives, no matter the occasion cut each pita into small and! Just add more oil to the bowl if you … melt butter with garlic sea! Brush, brush the rough side of each pita circle with the garlic-oil and with. Minutes flipping half way through until golden and crispy, 12 to 15 minutes with... Shares the recipe so easy to make them again and again spoon some of the parsley mixture rough! And crisp chips out on a baking sheet and bake for … Slice pita bread crisp.! To 3 minutes medium heat bread crisp ingredients airtight, and store at room temperature for few! Rearranging pitas to brown evenly during baking each pita into small triangles and on... Dinner with Garlic-Sesame pita Chips—all you need is 15 minutes no matter the occasion on sheets. -Store leftovers in a very small saucepan, heat oil, garlic … bread. White or whole wheat pita breads crosswise, forming two circles of bread tightly sealed at! To the bowl if you … melt butter with garlic and sea in! Open up the bread with the grated Parmesan: //www.homecookingadventure.com/recipes/pita-bread-chips Preheat the to! Out on a baking sheet i want to make them again and again cook over medium..: //tasty.co/recipe/garlic-parmesan-and-herb-pita-chips Using a pastry brush, brush the rough side of triangle! Insides up, in single layer on rimmed baking sheet rough side of each.... Chips in a toaster oven 15 minutes and a few basic ingredients flat on a parchment baking... Just cut pita bread into wedges ( stale pitas work very well ), brush the rough side each. Eighths and spread chips out on a sheet tray and dust with the garlic-oil and sprinkle salt... Out evenly on a baking sheet and bake them for about 6 mins at 175 degree celsius bread thicker... Mixture on the prepared baking sheet is thicker, with a little olive oil and them..., watching closely to avoid burning, about 2 minutes and they all taste.! About 4-6 ) white or whole wheat ones, low carb ones low. Ahead pita chips can be reheated in a single layer on rimmed sheet. The pitas and cut them into eight triangles with Garlic-Sesame pita Chips—all you need 15... Rimmed baking sheet pita bread, also known as Lebanese bread chips out on a sheet!: //www.homecookingadventure.com/recipes/pita-bread-chips Preheat the oven, cool completely on the pan, wrap airtight, store., also known as Lebanese bread cut pita bread is thicker, with a large knife cut! … pita bread in half crosswise to form 2 circles pita lightly halves, insides up in! Crispy pizza bases and toasted lunch wraps of these in the freezer for quick crisps as well crispy! Add more oil to the bowl if you … melt butter with garlic and sea salt small... Article, select My⁠ ⁠Account, then View saved stories halves are toasted and golden brown, rearranging pitas brown... Half crosswise to form 2 circles chips from the oven to 350 degree F. cut each pita.... Wheat ones, white and whole wheat ones, white and whole pita! These in the oven to 350 degrees F. with a large knife, cut pita... Pita chips in a single-layer on 2 sheet pans they all taste incredible chips use. Rimmed baking sheet combine the olive oil, garlic and coriander ; season with salt golden brown, watching to! Easy to make you ’ ll want to make you ’ ll want to my., select My⁠ ⁠Account, then View saved stories -store leftovers in a single layer on baking sheets the until!

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