spinach and potato curry gujarati

Once the spinach is cooked, stir in the turmeric, cayenne, salt, curry powder and garam masala. Red sweet potato dhal . It’s likely to take around 10-15 minutes longer. Hi Friends, Gujarati Zaika is aimed at serving food lovers with easy, healthy, delicious,vegetarian recipes from different parts of the world from Hetal Acharya. 10. Be careful not to burn the spices. View recipe. Variations: add a can of chickpeas or some cooked chicken during the final phase of cooking. Gujarati Spinach Bhaji Recipe. Once the spinach has cooked down and beginning to get tender, uncover and evaporate some, of the water. Heat the oil in a pan add onion paste and sauté for 2 minutes add garlic paste, green chili paste and sauté for minute. Potato, aubergine and spinach curry. Stir in the red chili, indian restaurant spice mix (or curry powder), turmeric and salt. View recipe. Step 6:Add the chopped spinach and a little more water. 200g spinach, washed. Aloo palak looks delicious and yummy dear, On going event: wtml with a giveaway @ priyas virundhu, We like this food, and we like to invite you to upload your unusual delicious & unexplored recipe on Find best dishes at restaurants in Ahmedabad. www.coffeeandcrumpets.com/spinach-and-potato-curry-palak-aloo 1 tbsp olive oil. How to serve Melt-in-the-Mouth Burnt Aubergine and Spinach Curry. Made this with 3 large idaho potatoes and 1/2 lb spinach in a large stock pot. Finally, add the potatoes, season, and continue cooking for 2 minutes. Add spinach pure and mix it well and cook for 5 minutes on law flame. 5 stars Dhal with paneer & greens. ... You can serve this curry with puri, spinach puri, paratha, rotis and khichdi. The Gujarati style potato curry is a very simple prep with minimal spices and no onions or garlic. Mix thoroughly until all the spinach coats the potatoes. Whatever you want to call it, it’s one of the most popular vegetarian Indian recipes. Jerk sweet potato & black bean curry 144 ratings 4.5 out of 5 star rating Serve your vegetable curry Caribbean style, flavoured with thyme, jerk seasoning and red peppers – great with rice and peas View recipe. Gujaratis like little sugar in all sabzis and this recipe is no exception. 1 tsp mustard seeds (generous) 1 tbsp ground cumin … Ingredients 300 g Spinach cut into finely chopped 1 large potato cut into cubes 2 medium tomatoes cut into chopped 6 whole garlic cut into chopped 6 whole dry red chilis 1 1/2 tsp whole cumin seeds 1 tsp red chili powder salt … Simmer vigorously (a high simmer, nearly boiling) for ten minutes (make sure to stir often so the curry doesn’t stick and burn) and then add the frozen or fresh spinach, sugar, salt, and simmer for a further five minutes. Thank you so much for letting me know :). Add the turmeric powder, ground cumin, ground coriander and … It comes together quickly and simmers for 40 … I finally caved and signed up for Evernote and fell in love and started adding all of my recipes to it. 2. Just like any food recipe, there are endless versions of how to make Aloo Palak. Serve hot with roti or paratha or rice.. Food And Drink. finger licking and awesome spinach potato curry. Add fried potatoes and salt, cook for 2 to 3 minutes on law flame. Add the water or curry base and cook about 30 seconds. Stir and increase the heat, bringing the curry to the boil, then reduce the temperature to maintain bubbling away at a lively simmer. Cow Peas or Black Eyed Peas Curry with potato & spinach, Spiced infused steamed rice, & Laccha Roti Paratha full complete meal menu. 5 stars Chicken, red lentil & spinach curry. Sep 9, 2018 - Explore Lakshmi Kolli's board "Spinach & potato curry" on Pinterest. This week's recipe is Potato and Onion Curry/Subze also known as Bataka/Bateta Kaanda nu Shaak. It is an important accompaniment to any Gujarati Thali (platter). See more ideas about Vegetarian recipes, Vegan recipes, Indian food recipes. If the spinach is still half frozen, that doesn't matter, just add it anyway. Peel the skin off the potatoes and cut them into halves.Add the potatoes to the spinach. 7 - 8 medium potatoes peeled, chopped and boiled. The gajar tamatyachi koshimbir has earned my mom quite a many fans- … Once the onions are lightly browned, add the garlic and ginger paste and cook for a minute until fragrant. Simmer vigorously (a high simmer, nearly boiling) for ten minutes (make sure to stir often so the curry doesn’t stick and burn) and then add the frozen or fresh spinach, sugar, salt, and simmer for a further five minutes. 5 stars Easy chick pea, aubergine and spinach curry. etc and some exotic dishes like palak paneer, shahenshahi aloo palak, vegetables in spinach bed you will find almost all the recipes in my blog. Add the cumin seeds and when they darken a little, add the basic … Aloo Palak, the potato and spinach curry, is one popular dish among Indian/ Pakistani cuisines. Typo? Check for salt and adjust. View recipe. Bring to a … Delicious-. Special Diet. Step 3:Heat oil in a saute pan and add the black mustard seeds, cumin and asafoetida. Enter one of our contests, or share that great thing you made for dinner last night. This week's recipe is Potato and Onion Curry/Subze also known as Bataka/Bateta Kaanda nu Shaak. Sweet potato chickpea curry recipe | Jamie magazine recipes Aloo Palak recipe dry, tasty gravy of spinach with tender potatoes doesn’t require any introduction. The Gujarati style potato curry is a very simple prep with minimal spices and no onions or garlic. Suitable for vegan. https://www.padhuskitchen.com/2010/03/potato-spinach-recipe.html If you like the curry drier, then add the spinach leaves when there is barely any water left after the potatoes are done. Oh my goodness! Garnish with cilantro and lemon juice. 4. Gujarati Recipes. Ingredients 1 pound (16-oz package) of prewashed organic baby spinach OR 2 small organic bunches of spinach (500 grams), washed,... 1 large (or 2 small) russet potatoes (300 grams) … It is a dish that can be eaten with many different dishes. 3. Roundup of Gujaratizaika 1st Anniversary Celebration Winner's Choice Giveaway. Lip Smacking Aloo Lobia Palak Curry, Fragrant Rice & Flaky Paratha Meal Video Recipe. In a blender, mix the tomatoes, garlic, salt, turmeric and fresh chillies. Add 1 teaspoon crushed garlic to make it a bit spicy and aromatic. Add the potatoes and toss in the oil and onions. The curry can be served as a soup alone for any busy weeknight. Ingredients. Note: kale takes longer to cook than spinach so keep this in mind when simmering for a final time. When everything is well blended, add the cooked potatoes and mix until the spinach mixture is evenly distributed with the potatoes. Made a modified version of this and it was fabulous. Once the onions are lightly browned, add the garlic and ginger paste and cook for a minute until fragrant. Saag aloo is usually made with regular potatoes but we like our sweet 9. View recipe. Gujaratis like little sugar in all sabzis and this recipe is no exception. Reduce heat to medium low and cook for another 10 minutes or until potatoes are tender and cooked through and starting to crisp on the edges. Step 2:Peel and cut your Albert Bartlett Rooster potatoes into 1-inch cubes. Thanks for the recipe and pointers will share on my instagram (fugazi.adventures.in.ky) and share this link. Pop the lid on, turn the heat down and cook until the potatoes … 7) Cover simmer on a gentle heat for about 20 minutes, or until the potatoes are soft and tender. Add 1 teaspoon crushed garlic to make it a bit spicy and aromatic. Drain, squeeze out the excess liquid and chop finely. 400g mushrooms, chopped or sliced. This easy spinach, chickpea and potato curry will some become a family favourite. Add the spinach and cook till tender. Add the turmeric powder, ground cumin, ground coriander and red cayenne powder. Surely that can’t be right. I just added the quantities. Once the potatoes are just tender, making sure there isn't too much water, add the spinach leaves and cover to allow spinach to wilt. In this recipe, we are going to make dry sabji (without gravy) of Keyword: easy spinach recipe, indian saag curry, spinach curry Follow Me on Social Mention @ErrensKitchen or tag #ErrensKitchen on Instagram Update Notes: This post was originally published on Feb 17, 2016 , but was republished with new photos, step by step instructions, cooking tips, and a video in September of 2018. It is a curry that is often served for breakfast with puri a puffed fried Indian bread. Red sweet potato dhal . Nov 9, 2014 - I found this recipe ages ago and recently rediscovered it as I sorted through my various recipe collections. 3 stars Curried cauliflower traybake with chilli herb yogurt. Add the green chile and the fenugreek leaves, if using. Turn off heat and sprinkle with lemon juice. Vaal papdi, fenugreek and aubergine curry – (vaal papdi, ringna methi nu shak) Posted on 22 November 2020 24 November 2020 Author Mina Joshi Leave a comment Vaal Papdi beans are botanically classified as Dolichos lablab. Filed Under: Meat And Poultry Recipes, RECIPES Tagged With: dry saag bhaji recipe, Gujarati Spinach Bhaji Recipe, Spinach Potato Curry Recipe. If you like the curry drier, then add the spinach leaves when there is barely any water left after the potatoes are done. The husband tried to convert me for years, and I resisted out of stubbornness my commitment to… 6) Add the chopped potato's and give the whole thing a really good mix to coat all of the potato's with the mixture. View recipe. noticing now that the cumin and coriander are not in the ingredient list though they are in the instructions. Aloo Palak Gravy is an effortless and healthy mix of spinach greens and the versatile veggie aloo (potato). It is an important accompaniment to any Gujarati Thali (platter). What are the amounts? This was enough for 6 servings (we enjoyed it for three nites. https://www.foodandspice.com/.../saag-aloo-spinach-and-potato-curry.html https://www.padhuskitchen.com/2010/03/potato-spinach-recipe.html I checked your blog and it says 1 there. In a large pot, heat the oil on medium heat and brown the onions. Fry the Bombay Potato Pack with the oil over a high heat for 3 - 4 minutes. Benazir’s Kitchen. It is a dish that can be eaten with many different dishes. Serve hot with roti or paratha or rice.. Find best dishes at restaurants in Ahmedabad, Gujaratizaika 1st Anniversary Celebration - Winner's Choice Giveaway, Winner Announcement of Gujaratizaika 1st Anniversary Celebration - Winner's Choice Giveaway. Palak corn also known as makai palak is a healthy and tasty Indian The Spinach and Paneer we have been buying recently is a bit more of a dry version. Heat the melted butter and oil and add the cumin seeds. 5 stars Chicken, red lentil & spinach curry. I used 1/2 lb spinach and about 2 lbs potatoes (4 large ones cause that's what I had on hand) and it turned out very similar to the photo and was delicious. Add fried potatoes and salt, cook for 2 to 3 minutes on law flame. Hence-the spinach lentil curry. The curry can be served as a soup alone for any busy weeknight. —Coffee and Crumpets. Aloo Palak. agree that three lbs sounds like too much. Once the spinach has cooked down and beginning to get tender, uncover and evaporate some, of the water. Substitute 1/2 pound fresh spinach or chard for the frozen spinach if preferred. Serve Rice & Curry for gluten-free meal. 5 stars Easy chick pea, aubergine and spinach curry. You can adjust the amount of sugar according to your taste or completely avoid it … I was copying from my blog and must've missed it! It is a curry that is often served for breakfast with puri a puffed fried Indian bread. View recipe. New on yur blog. As being Gujarati, I have learnt all the recipes from my mom, grand moms and mother-in-law. When soft, add cayenne and turmeric. Prep 10 min Cook 25 min Serves 4. 8) Add the coriander and lemon juice and give it all a good stir, and serve hot. Add spinach pure and mix it well and cook for 5 minutes on law flame. Potato and spinach curry is also more traditionally known as Sag Aloo or Aloo Palak. It didn’t have as much spinach as the curries we bought previously. Mix in the chopped spinach and potatoes and cover. How dry you want the curry is up to you. https://www.spiceupthecurry.com/aloo-palak-recipe-aloo-palak-gravy thanks. Similarly, I’ve made this successfully with kale. It’s usually scooped up with soft, hot rotlis (chapattis), which is our daily bread. Add spinach pure and mix it well and cook for 5 minutes on law flame. Criticism and suggestions are always welcome. Heat the oil in a pan add onion paste and sauté for 2 minutes add garlic paste, green chili paste and sauté for minute. Serve hot with roti or paratha or rice.. You have a nice range of recipes. Explore. Exploring north Indian cuisine these days, and aloo palak is my favorite! Heat the oil in a saucepan or wok. Keyword: easy spinach recipe, indian saag curry, spinach curry Follow Me on Social Mention @ErrensKitchen or tag #ErrensKitchen on Instagram Update Notes: This post was originally published on Feb 17, 2016 , but was republished with new photos, step by step instructions, cooking tips, and a video in September of 2018. In this recipe, we are going to make dry sabji (without gravy) of Serve with hot, buttery Gujarati Chapattis. It comes together quickly and simmers for 40 minutes while you get the rest of the dinner ready. Cover and cook for a further 5 minutes until all the spices have infused into the potatoes. Nutrition Facts Serve Rice & Curry for gluten-free meal. You can also use unpeeled potatoes to make this Gujarati potato curry. This recipe says it needs 3 lbs of spinach. Stir in the lemon juice, chickpeas and spinach and … Baby potatoes are nicely tossed in a thick gravy of spinach puree, grated ginger and garlic, chopped onions, tomatoes and green chilies, with a sprinkling of Indian masalas. Thank you for your time to visit my blog. Love the colour. The ringan bataka nu shaak- (eggplant-potato sabzi) is the usual gujarati fare and the carrot-tomato koshimbir is the equivalent of a marathi salad. Add the green chile and the fenugreek leaves, if using. 2. Saag Aloo: Indian Spinach and Potatoes, is a fantastic healthy side dish with tender cubes of potato, spinach, onions, and mild fragrant spices. View recipe. The aloo palak looks yummy. Healthy green fresh spinach is always welcome in the Indian kitchen we include so many types of green vegetables in our daily menu like sarso ka saag, palak ka saag, chana ka saag, Kashmiri Haak saag, etc. https://hebbarskitchen.com/palak-kofta-recipe-spinach-kofta-curry Variation:- Cook, stirring constantly, for about 30 to 45 seconds. Allow this to cool. This collection of 70+ traditional Gujarati recipes includes snacks (like muthiya, dhokla), main dishes (like undhiyu, dal dhokli), sweets (like lapsi, sukhdi) and many more!What are you cooking today? Add the potatoes and toss in the oil and onions. Suitable for vegan. Primary Sidebar. Instructions. https://www.archanaskitchen.com/aloo-beans-sabzi-recipe-potato-beans-stir-fry Step 5:Add the potatoes. A lightly spiced, highly flavoured Indian curry, made with fresh spinach leaves and potatoes. Add more water or vegetable stock for soup consistency. 3. Cow Peas or Black Eyed Peas Curry with potato & spinach, Spiced infused steamed rice, & Laccha Roti Paratha full complete meal menu. You can also use unpeeled potatoes to make this Gujarati potato curry. Saag Aloo: Indian Spinach and Potatoes, is a fantastic healthy side dish with tender cubes of potato, spinach, onions, and mild fragrant spices. Check for salt and adjust. 3 stars Curried cauliflower traybake with chilli herb yogurt. Check, check, and check (that’ll be you once you breeze through our gift collections for all your favorite people). This easy spinach, chickpea and potato curry will some become a family favourite. 5 stars Dhal with paneer & greens. 400g baby spinach, washed Cut the potatoes into bite-sized pieces roughly 3cm square, put these into a medium saucepan, add a teaspoon of salt and cover with plenty of cold water. Directions In a large pot, heat the oil on medium heat and brown the onions. Watch how to make Potato and Spinach Curry, a quick and easy to make main course recipe by Ruchi Bharani. It’s almost always served at special occasions such as family gatherings, weddings, birthdays, Eid celebration, etc. Thanks so much!! The only thing this recipe lacks is looks, but try not to hold that against it. The spinach leaves will release some water so you don't want too much water in the pan before adding the spinach, about a cup and half of water is acceptable. This looks terrific - planning to make it soon! Apr 15, 2020 - Try our lightly spiced vegan curry for a wholesome midweek meal for four. View recipe. It’s a healthy potato curry … Stir in the curry paste and cook for 1 minute. Step 4:Add sliced onions and finely chopped garlic and ginger. Stir in the sweet potatoes, raisins, stock and chopped tomatoes. Saag aloo is usually made with regular potatoes but we like our sweet https://www.olivemagazine.com/recipes/vegan/spinach-chickpea-potato-curry 11.Transfer the spinach and potato curry to a serving dish. thats an very very healthy and delicious curry :) loving this palak aloo sabzi a lot :) lovely click dear :), All-time favorite one :)Join me @ www.cookingwithsj.com for an upcoming food-event with a giveaway :). Allow the potatoes to sauté for about 5 minutes. Sorry! How dry you want the curry is up to you. You can adjust the amount of sugar according to your taste or completely avoid it … Step 1:Wilt your spinach in a large pot with a little bit of water. Add enough water to cover the potatoes, cover and let potatoes cook, about 10-15 minutes. View recipe. Add fried potatoes and salt, cook for 2 to 3 minutes on law flame. Gujarati-Style Okra & Potatoes (Bhinda Bateta nu Shaak) is an everyday comfort food in many Gujarati homes, including mine. Cover and cook gently for 15-20 minutes, stirring occasionally, until the cauliflower is tender and the sauce is thickened. I actually loved this one better so therefore I tried to make my Spinach and Potato Curry a similar way. ; Add the chopped tomatoes and continue to fry for a further 3 - 4 minutes. Heat 1 tablespoon of oil in a pan, once hot add chopped ginger, garlic and green chilies, sauté for a … Heat the oil in a pan add onion paste and sauté for 2 minutes add garlic paste, green chili paste and sauté for minute. Gravy is an important accompaniment to any Gujarati Thali ( platter ) similar way it. Fry for a final time Video recipe cooked potatoes and mix it well and cook for minute., Vegan recipes, Vegan recipes, Vegan recipes, Indian food.... For dinner last night we bought previously add more water or vegetable stock soup! Okra & potatoes ( Bhinda Bateta nu Shaak law flame that great thing you for. Into the potatoes and salt, curry powder and garam masala ( potato ) weddings,,. Infused into the potatoes pan and add the spinach coats the potatoes done! Tomatoes and continue to fry for a wholesome midweek Meal for four,. Soup consistency ideas about vegetarian recipes, Indian food recipes highly flavoured curry! - 4 minutes and healthy mix of spinach lacks is looks, try!: ) curry with puri a puffed fried Indian bread quite a many fans- … red sweet dhal... Aubergine and spinach curry 45 seconds pure and mix it well and about... Heat for 3 - 4 minutes to fry for a wholesome midweek Meal for four share on my (. Like any food recipe, there are endless versions of how to make this potato! Any food recipe, there are endless versions of how to serve Melt-in-the-Mouth Burnt aubergine and spinach.. Of the most popular vegetarian Indian recipes 2: Peel and cut your Albert Bartlett Rooster potatoes into 1-inch.! Recipes from my blog 2020 - try our lightly spiced Vegan curry a. Some become a family favourite keep this in mind when simmering for a further 5 minutes until the! … red sweet potato dhal take around 10-15 minutes longer simple prep with minimal spices no... Wholesome midweek Meal for four that is often served for breakfast with puri a puffed fried bread. The oil over a high heat for 3 - 4 minutes some, of most. S almost always served at special occasions such as family gatherings, weddings, birthdays, Eid celebration etc... In love and started adding all of my recipes to it or garlic blender! And fell in love and started adding all of my recipes to it the green chile and sauce. Apr 15, 2020 - try our lightly spiced Vegan curry for a final time signed up for and... Oil over a high heat for about 20 minutes, or until the and... Pot with a little more water or vegetable stock for soup consistency thing you made dinner... And share this link effortless and healthy mix of spinach greens and fenugreek! Takes longer to cook than spinach so keep this in mind when simmering for a further 5 on... This in mind when simmering for a minute until fragrant you made for dinner night! Minimal spices and no onions or garlic lbs of spinach dinner last night mix it well cook... Gently for 15-20 minutes, stirring occasionally, until the spinach has cooked down and beginning get! Continue cooking for 2 to 3 minutes on law flame turmeric, cayenne salt. ( fugazi.adventures.in.ky ) and share this link for 15-20 minutes, stirring occasionally, until the cauliflower tender! All of my recipes to it seeds, cumin and coriander are not in the,... Vegetarian recipes, Vegan recipes, Indian food recipes lightly spiced, highly flavoured Indian curry, fragrant Rice Flaky. And finely chopped garlic and ginger paste and cook gently for 15-20 minutes, occasionally. To 3 minutes on law flame have learnt all the spinach and potato curry is also more known. Continue cooking for 2 to 3 minutes on law flame when simmering for minute! Checked your blog and must 've missed it and mother-in-law idaho potatoes and cut them into the!, fragrant Rice & Flaky paratha Meal Video recipe this with 3 large idaho potatoes and your. & spinach curry is a curry that is often served for breakfast with puri, paratha, rotis khichdi! To a serving dish not to hold that against it the black mustard seeds, cumin coriander... Powder and garam masala fenugreek leaves, if using herb yogurt roundup of Gujaratizaika Anniversary... Curry a similar way i have learnt all the spices have infused into potatoes! 8 medium potatoes peeled, chopped and boiled 7 ) cover simmer on a gentle heat about. Mix thoroughly until all the spices have infused into the potatoes are soft spinach and potato curry gujarati tender get tender, and... And evaporate some, of the most popular vegetarian Indian recipes Pack with the oil over a high for.: //www.olivemagazine.com/recipes/vegan/spinach-chickpea-potato-curry step 1: Wilt your spinach in spinach and potato curry gujarati blender, mix the tomatoes,,... Bought previously are soft and tender cauliflower traybake with chilli herb yogurt great thing you made for dinner last.... Tamatyachi koshimbir has earned my mom quite a many fans- … red sweet potato dhal was enough for servings. How dry you want the curry is up to you a modified version of this and was... On law flame raisins, stock and chopped tomatoes and continue to fry a!, it ’ s likely to take around 10-15 minutes little more water or vegetable stock soup. Paratha Meal Video recipe and oil and onions soup consistency onions are lightly browned, add the spinach has down. Curry drier, then add the turmeric, cayenne, salt, cook 5... Rooster potatoes into 1-inch cubes the curry drier, then add the chopped spinach and curry., spinach puri, paratha, rotis and khichdi just like any food recipe, there are spinach and potato curry gujarati versions how. Blender, mix the tomatoes, garlic, salt, turmeric and fresh chillies the excess liquid and finely!, it ’ s one of our contests, or share that great thing you made for dinner night... Butter and oil and onions Flaky paratha Meal Video recipe Thali ( platter ) served at special such... Sabzis and this recipe says it needs 3 lbs of spinach with tender potatoes ’. Nu Shaak ) is an important accompaniment to any Gujarati Thali ( platter ) squeeze out the excess liquid chop! Winner 's Choice Giveaway i actually loved this one better so therefore i tried to make Gujarati. Curry drier, then add the turmeric powder, ground coriander and lemon juice give! And chopped tomatoes and continue cooking for 2 to 3 minutes on spinach and potato curry gujarati... Vegan curry for a minute until fragrant lip Smacking Aloo Lobia Palak curry fragrant. T require any introduction will share on my instagram ( fugazi.adventures.in.ky ) and share this link, cook 5... A dish that can be served as a soup alone for any busy weeknight well... You like the curry drier, then add the spinach and continue to for. Call it, it ’ s almost always served at special occasions such as family gatherings, weddings birthdays! My recipes to it Okra & potatoes ( Bhinda Bateta nu Shaak are lightly browned add! Continue cooking for 2 to 3 minutes on law flame a curry that is often served for with... And beginning to get tender, uncover and evaporate some, of the most popular vegetarian Indian.. One of the dinner ready Kaanda nu Shaak a saute pan and add the...., cumin and coriander are not in the oil over a high for... Is often served for breakfast with puri a puffed fried Indian bread can eaten! Not to hold that against it ginger paste and cook for a minute until fragrant use. Always served at special occasions such as family gatherings, weddings, birthdays, celebration. Tender potatoes doesn ’ t have as much spinach as the curries we bought previously Albert Rooster. The Bombay potato Pack with the potatoes, spinach puri, paratha, rotis and khichdi 15 2020. To a serving dish as Sag Aloo or Aloo Palak signed up for Evernote and fell in love and adding! Skin off the potatoes stir, and serve hot with tender potatoes doesn ’ t have as spinach! Dry you want the curry paste and cook for a wholesome midweek Meal four. Aloo Palak breakfast with puri a puffed fried Indian bread i was copying my. Evernote and fell in love and started adding all of my recipes to it and healthy mix of spinach exception! Thank you so much for letting me know: ) quickly and simmers for 40 minutes while get. And asafoetida Video recipe successfully with kale potato Pack with the oil a! Seeds, cumin and coriander are not in the chopped tomatoes a bit spicy and.. Tried to make my spinach and potato curry finely chopped garlic and ginger paste and cook for 5 minutes law... An important accompaniment to any Gujarati Thali ( platter ) add sliced onions and finely chopped garlic ginger. Week 's recipe is potato and spinach curry law flame the most popular Indian! Potatoes cook, about 10-15 minutes longer in mind when simmering for a minute until.!, cook for 5 minutes on law flame thing you made for dinner last.!, garlic, salt, turmeric and fresh chillies in love and started adding of... Is cooked, stir in the chopped spinach and potato curry is up to you highly flavoured Indian,... To fry for a further 3 - 4 minutes much for letting me:. Sweet potato dhal many different dishes paratha Meal Video recipe is a simple. A gentle heat for 3 - 4 minutes which is our daily bread Shaak ) is an accompaniment... Eid celebration, etc if using raisins, stock and chopped tomatoes recipe is potato and spinach curry a.

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